News from the ‘Juegdschlass’

The mussels arrived!

The mussels arrived!

From now on you can enjoy our delicious mussels. Our mussels are served in a casserole. 'À la provencale', 'au vin blanc', 'au curry', 'à la crème'…, what's your favorite recipe?

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Asparagus have arrived

Asparagus have arrived

From now on you can enjoy our delicious white asparagus from the trench 'Champagne' region. The asparagus are delivered directly by the producer in order to guaranty fresh products. In addition to many classic preparations, such as "Asparagus muslin", "Asparagus for...

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Our terrace is now open

Our terrace is now open

Spring is coming. From now on our terrace is open. The weather is sometimes capricious in April, but in good weather, we will serve you outside or with the doors of the veranda open. During the Summer season our terrace can be quite busy. Unfortunately we cannot...

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A new inhabitant at the ‘Juegdschlass’

A new inhabitant at the ‘Juegdschlass’

For some time now, a small creature is seen regularly in the woods surrounding the 'Juegdschlass' and even inside the restaurant. Witnesses told us that he was really fast moving and due to his small size very difficult to discover. Further on we were told that he has...

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